Scramble Broccoli ?

1 table spoon of olive oil
1/3 – 1/2 cup of broccoli (small bunches)
Half of a garlic scape
Half of a small onion (ping pong size)
A pinch of sea salt
2 eggs
Blue cheese
2 dates

Sautee the broccoli, garlic scape and onion in olive oil until the broccoli seems slightly tender.
Add the two eggs and a pinch of sea salt (I try to keep the yolk together until the whites are nearly done and then mix the whole thing together.)
Remove from heat once done and add blue cheese and dates chopped into pieces. The heat of the pan will melt the blue cheese slightly and further caramelize the dates.

I don’t call it an omelette because it never stays intact :)